Beat together butter, sugar & honey until creamy. Preheat the oven to 375°F. 5. 2. She has cooked for many church functions and people in need. https://www.powerofpositivity.com/diverticulitis-foods-worsen-foods-help Stir in cheeses and Then I arranged the cut figs closely on the trays, but not touching each other. I asked her if I could share her oatmeal cookie recipe with you all and she said “sure!” So here it is: 3 cups oatmeal (I use old fashioned oats), 1 cup raisins, chopped dates or chopped dried figs, Tag @louisiana_woman on Instagram and hashtag it #louisianawomanblog. Thank you! In a standing mixer fitted with a paddle attachment, cream the butter and sugars until light and … https://louisianawomanblog.com/2016/08/03/oatmeal-cookies-dried-figs When done, stir in coconut milk and vanilla powder/extract. Bleached flour may give you a slightly more tender, more delicate result. Top with cherries, figs and nuts.Add more milk if desired. So I borrowed my son’s dehydrator and started learning this ancient way of preserving fresh-picked figs. She has a big, beautiful fig tree that takes up about half of her back yard. Switch out the egg for 1 tablespoon ground flax seeds + 3 tablespoons warm water, and the honey for a vegan friendly sweeter. A place where we love to go when we need a listening ear, godly council, or just a bit of “home”. Dark brown sugar and cinnamon add a hint of cozy caramel spice. Replacing the dated or raisins with dried figs makes them taste even less sugary to me. Everyone who has had the privilege of knowing them can attest to the close relationship they have with the Lord. Recipe note: these cookies work great in a vegan version as well. Makes: 12 big cookies. In a bowl, whisk together the flour, baking powder, and salt. Oats and figs both are very healthy ingredients and together make the food healthy. Turn speed down and add vanilla, eggs and salt. In a mixer, beat together the butter and brown sugar until well combined, about 1 minute. Using a 2 1/2-inch … Warm oatmeal cookies with dried fruit on a cooling rack. In a mixer, beat together the butter and brown sugar until well combined, about 1 minute. Line a couple sheet pans with parchment paper. Instructions. The first thing I did was rinse the figs with fresh water and drain. Beat in the egg, then stir in … Can I use unbleached flour or bleached flour for baking??? Then you’ll add in the egg and vanilla and beat some more. It’s very evident. It all started with my Mama's gumbo recipe! This recipe calls for both shortening and butter; the shortening helps keep the dough from spreading too flat while … I gathered them into a Ziploc bag for storage before placing them in the freezer for about 24 hours. figs, dried apricots, water, Parmesan, rosemary, dried rosemary and 11 more Healthy Oatmeal Cookie Skillet Erin Lives Whole salt, vanilla, coconut sugar, whole wheat flour, egg, raisins and 4 … So take a look around and check things out. I Hope you give them a try and enjoy a taste of my rich Cajun heritage. Set aside. “Faith makes all things possible… love makes all things easy.”  Dwight L. Moody. All Rights Reserved. These Chewy Oatmeal Fig Cookies are made with a deliciously chewy oatmeal cookie base bursting with pecans and dried figs. Transfer … Fold in remaining 3/4 cup rolled oats, chocolate chunks, and dried figs. Slideshow:  More Cookie Recipes. The Best Cooking Dried Figs Recipes on Yummly | Dried Fig Cake With Parma Ham, Dried Fig Souvlaki, Honey & Dried Fig Scones ... oldfashioned oatmeal, honey, yoghurt, vanilla sugar, dried figs and 3 more. Something I am going to try very soon. The use of fresh figs is seasonal, but now I always have the option of drying the sweet fruit for year-round eating. The dry ingredients are whisked separately and that includes minimal flours, but plenty of oats. The dehydrator blows warm air no greater than 118 degrees around the food for hours until it becomes leathery and chewy. Was fresh figs and de-stem. Their prayers and faithful service to God has been an anchor to our family. https://www.goodfood.com.au/recipes/oat-fig-cookies-20160209-4a8vv Drizzle with maple syrup. That was something I had never thought of doing, but she suggested I try it. Oatmeal Fig Cookies are one of the most perfectly healthy cookies that can be served to your family. Chill the mixture for at least 15 minutes. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. twist on traditional Oatmeal Raisin, these cookies have an unexpected chewy, fruity pop of dried figs. In mixer cream butter with sugars. I wish I could bottle that and wear it. 3. Dried figs are cooked with water into a thick paste and then added to buttery and sweet cookie dough, creating a moist cookie with great fig flavor. Combine flour, oatmeal and baking soda. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Chill the dough for at least 1 hour or up to overnight (the dough can also be pre-scooped and frozen for future use). They have had lots of practice in all of these areas and we are blessed to be able to benefit from them. In a separate bowl, whisk the dry ingredients together. Cut them into quarters. We sometimes eat them for breakfast. Add the dry ingredients into the wet in … In a bowl, stir together the flour, baking powder, baking soda and salt. As an Amazon Associate, I earn from qualifying purchases. Stir in the oatmeal gently by hand and then fold in the dried fruit You can roll the dough into 1-1 ½″ balls or use a tablespoon to place the cookies on the prepped cookie sheets. Hi, I’m Kay. Add 3/4 cup California Dried Figs, coconut oil, almond milk or water, almond butter, vanilla extract, … For more […] Top 50 Louisiana Blogs & News Websites To Follow in 2020, My Sister's Cowboy Stew In The Instant Pot, Fish Cakes Made With Sacalait (Crappie or White Perch). I can hardly wait to try them especially of the fact that my cousin's favorite fruit is figs. What started me on this new adventure was a recent visit to fig picking with my friend Darlene. In a large bowl, add the egg and vanilla, and mix until well combined. Mix until combined. Cookies were gone in 1 day. Preheat oven to 350°F. ... Mead And Dried Fig Cookies Juls' Kitchen. Not to mention her own family of four children and now their families, which includes me! Stir in the oats, nuts, and chopped figs. I have used these products that are highlighted below, and recommend them for your convenience. In a separate bowl, combine flour, salt, baking soda, thyme and pepper. You can either use an oven at a low temperature or an electric dehydrator. Thank you for the recipe! Mix in the egg, butter and shortening and set aside, then in a seperate bowl combine flour, oatmeal, salt, ground cloves, baking powder and baking soda. Very good! 4. These oatmeal cookies are delicious; the recipe originated in Alicia Silverstone’s Kind Diet Cookbook.If you’re not up for using dried plums, you can always switch them out for other kinds of dried fruit, like cherries, raisins, cranberries, or chopped apricots. See how I dry figs and use them in a family-favorite classic cookie.Please note that there are Affiliate Links in the content of Louisiana Woman Blog, and I will earn a commission if you purchase through those links. We were discussing different ways to eat them when she told me how good they are dried. Dried figs are smaller than fresh because all of their water’s been removed. Heat oatmeal with water in microwave. Spoon onto sheet lined with baking paper. Combine flour, soda, salt, cinnamon and flax seed meal and mix well. Some studies say that dried figs have more nutritional benefits/higher concentrations of antioxidants than fresh figs. Our 22 Best Crock Pot and Slow-Cooker Recipes. Use a wooden spoon to mix in the oats. Steps to make Almond & Fig Oatmeal Cookies: Cream the butter and sugar until pale. The food here is easy to prepare and you’ll find that not all are specifically Cajun cuisine. Scoop the heaping tablespoon sized portions of the dough onto the lined sheet pans, spacing them about 1 1/2-inches apart. Roll out 1 disk of dough on a floured work surface to 1/8 to 1/4-inch thickness. In a large bowl, cream together the butter and sugar until light and fluffy. Bake 10-12 minutes or until golden brown. How To Make Healthy Oatmeal Cookies. Beat in the … I personally don't like the idea of bleaching anything that doesn't have to be bleached, so I use unbleached for all my baking, unless Im using cake flour. The drying process of food is used to preserve it by removing most of the moisture in order to stop bacteria from surviving. Olive Oil Oatmeal Cookies with Fig and Lemon. Stir in the flour mixture until just combined. I’ll let you know the outcome. https://www.onehundreddollarsamonth.com/oatmeal-chocolate-chip-fig-cookies That recipe is a healthier version than most, low in sugar and so satisfying to the tummy. I removed their stems and cut them in half. Stir in marzipan, coconut and dried figs. Add the dry ingredients to the mixture. https://joyofbaking.com/cookierecipes/FigOatmealCookiesRecipe.html I love the idea that you used dry figs, yet, they're not generally in season. This version is a bit drier than others so I might try a different cookie recipe next time for more chewiness but will definitely add the dried figs forever! Avoid overmixing. The machine ran for 8 hours and the room had a glorious, subtle, sweet smell of figs! Let them cool for a few minutes and then transfer to a wire rack to finish cooling. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. https://www.kimscravings.com/new-favorite-cookie-oatmeal-fig-cookies The dried fig is a perfect addition to oatmeal cookies. These cookies did not spread, I think i did not add enough butter and I did use only half of sugar so my toddler can eat them, but they were delicious. this link is to an external site that may or may not meet accessibility guidelines. I ate them the next morning in my hot oatmeal and it was yummy! These classic oatmeal cookies have a seasonal twist with hazelnuts, sweet black Mission figs, and white chocolate chips. 1 cup unsalted butter, at room temperature, 2 cups dried figs, cut into quarters or 6 pieces. She and Dad’s home, near Laurel, Mississippi, is a refuge where anyone can find unconditional love. Stir the dried figs into the batter. Stir in the oats. Drop by tablespoonfuls onto ungreased cookie sheet (I use. I also boiled dry fig for few minutes to make it softer before adding it to cookie. Add the figs and stir to combine, then add the dark After placing the trays onto the dehydrator I put the top on and plugged it in. I also added them to my mother-in-law’s oatmeal cookie recipe. Bake for 12-14 minutes or until the cookies are lightly browned. I love their sweetness and chewiness–both of which really take these cookies up a notch. Line a 9″x9″ baking pan with parchment paper and set aside. For another delicious fig recipe, try this Fresh Fig Bread. You must try these cookies and serve your family with them. Mix on low speed until there are no longer any dry streaks of flour. Dehydrating fruit for recipes like these Oatmeal Cookies With Dried Figs is an easy chore. Looking to amp up your beef stew but unsure where to start? Cool 1 minute on cookie sheet; remove to wire rack. Like all oatmeal cookies, you’ll start by beating the sugars and butter until smooth and fluffy. At Louisiana Woman Blog, I share recipes and life lived in South Louisiana. Add the dry ingredients into the wet in two batches, folding in with a spatula. Then I put them in a pot of boiling water for a minute in order to break through the waxy covering of the skin which helps in the drying process. 1/2 cup chopped dried figs (or apricots etc) 1. Add dry flour mixture to mixing bowl. My sister-in-law, Cindy, likes to use fig preserves instead of the dates for a sweeter, moister taste. The easy stir-and-drop cookie dough is perfect for those cold winter evenings when all you want to do is snuggle under a blanket. Placing them in a mixing bowl along with the sugar, shake to coat well. This is supposed to help in the drying process. Mom is gifted in spreading her table with fresh vegetables from the garden and there’s always a homemade dessert or two in the refrigerator. Celebrate figs in this oatmeal cookie recipe with dried figs for added natural sweetness, flavor and dried fruit texture. © Copyright 2020 Meredith Corporation. After taking them out of the boiling water I placed them on a kitchen towel until they were dry to the touch. A slow cooker can can take your comfort food to the next level. Set aside. It’s a peaceful place in the country where we are always welcome. They’re full of amazing texture and … In a small mixing bowl, stir together flour, baking powder, baking soda, salt and cinnamon until even … Slowly add flour mixture and mix until combined. My mother-in-law, Clarice, is one of the best cooks I know. She’s had lots of practice from being a Pastor’s wife. Add dry ingredients slowly into creamed mixture combining well. Beat in the eggs and vanilla. Now that I have gotten a taste for drying foods I am looking forward to discovering more ways to preserve by dehydration. The cookies are chewy with pleasing crunchy edges and, because the figs are salted, have that addictive interplay of salty and sweet. In another bowl stir together the oatmeal, dried figs Celebrate figs in this oatmeal cookie recipe along with the Lord 're not generally in season is. 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For recipes like these oatmeal cookies sugar and cinnamon add a hint of cozy oatmeal cookies with dry figs spice and honey. In need can either use an oven at a low temperature or an electric dehydrator winter evenings all.